We have invited the adult students of our schools to make a selection of the main recipes from our countries and their countries. We have organised them in different sections and here you can download the final full book in the languages of the project.
General structure of the cooking book.
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- Starters
- Salads
- Soups
- Main dish
- Meat
- Fish
- Pasta-Rice-Potatoes
- Dessert
- Bakery Sweet (Pastry)
- Bread
- Starters
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Enjoy your reading!
Learning by Intercultural Cooking 